NORDcanopy
comes packed with innovative
solutions and accessories
Our AirGrip system steers the fumes, odor and cooking gases towards the exhaust chamber and spreads fresh air evenly to all sides, ensuring a consistent and balanced airflow. Integrated LED lights improve visibility and help chefs create culinary masterpieces that are both delicious and aesthetically pleasing.
High-quality stainless steel, smart design,
and laser-welded exhaust chambers prevent contamination and ensure the hygiene and durability of a lifetime.
UV cleaning system reduces grease and improves fire safety
Ozone treatment turns grease and odor to water vapor and dry minerals
Less carbon footprint with the aSAP modularity
Easy to clean
stainless steel design
Our HFK cyclonic filters and HZ ozonator technology take the grease-free ventilation system to the next level by breaking down even the smallest grease and odor particles.
A clean ventilation system helps you prevent fires and create a healthy work environment.
In a kitchen,
size does matter.
To operate at its maximum potential, a canopy should have sufficient space for efficient air circulation.
Similar to how achieving the perfect al dente pasta requires a specific water-to-pasta ratio, a kitchen canopy needs to be adequately sized to efficiently manage the correct air volume.
The HR-V and HR-G canopies
can handle appliances with very high airflow demands,
up to twice the capacity of most other standard grease canopies.
The HU canopy is specifically designed for use in dishwasher areas.
The unique steam trap system eliminates water buildup from the dishwasher work area, allowing nearby kitchen activities to proceed uninterrupted with good air quality and consistent temperatures.
Nearby kitchen activities can continue
uninhibited with good air quality and even temperature.
